Menus
- Thanksgiving Take Out Form 2025
- Fall Drinks Menu
- Kid’s Brunch Menu
- Kid's Stuff
- Fall Brunch Menu
- Fall Lunch Menu
- Fall Dinner Menu
- Dessert Menu
- Wine List
Red’s Table Thanksgiving
Order Form
Whether it’s just a pumpkin pie, the perfect side dish, or your Thanksgiving meal TO GO, Red’s Table is at your service! Pickup between 10am & noon on Thanksgiving Day.
The package & each side serves approximately 8-10 Guests
Download PDFRed's Signature Cocktails
-
Black Old Fashioned
Jim Beam Rye, Black Walnut Bitters, Vanilla Brandied Cherry, Smoked Orange
$14
-
Dead Man Walking
Banhez Mezcal, Honey Mango Limeade, Habanero, Smoked Paprika Salt Rim
$14
-
Apple Patch
Woodinville Bourbon, Apple Cider, Lemon Juice, Cinnamon Demerara, Angostura Bitters
$14
-
Red's Cosmo
Vodka, Rosemary, Lime, Cranberry, Triple Sec
$11
-
Espresso Martini
Espresso Vodka, Kahlua, Baileys, Cream, Cinnamon
$13
-
Classic Margarita
Hornito's Plata, Triple Sec, Lime, Blue Agave
$13
-
House Bloody Mary
$10
-
House Mimosa
Classic, Pomegranate, Mango, Hibiscus
$9
Seasonal Cocktails
-
The Last Ember
Kraken Black Spiced Rum, Kahlua, St. Elizabeth's Dram, Maple Syrup, Lemon Juice, Angostura Bitters
$13
-
Desert Bloom
Lunazul Reposado, Fuji Apple Juice, Lime Juice, Cinnamon Demerara, Orange Bitters, Cinnamon Apple
$10
-
Fireside Old Fashioned
Mt. Defiance Smoked Whiskey, Maple Syrup, Angostura Bitters, Orange Bitters, Elemakule Bitters, Smoked Orange, Amarena Cherry
$14
-
Spicy Garden Gimlet
House Made Fennel Infused Gin, Lime Juice, Cucumber, Basil, Jalapeno, Honey Simple
$12
-
Red's Sangria
NxNW Red Blend, Cointreau, Orange Juice, Pineapple
$12
Mocktails
-
Mango Limeade
Mango Juice, Lime Juice, Simple Syrup, Soda Water
$8
-
Maple Orange Pomegranate Fizz
Orange Juice, Pomegranate Juice, Grade A 100% Maple Syrup, Soda Water
$7
Kid’s Brunch Menu
-
Kid Scramble with Bacon or Sausage
$8
-
Kid Belgian Waffle or Pancake with Bacon or Sausage
$10
-
Kid’s Mac & Cheese
$12
-
Chicken Tenders
$12
-
Grilled Cheese
$7
-
Cheese Burger
$10
Kid's Stuff
-
Kid’s Mac & Cheese
$10
-
Chicken Tenders
Choice of fries, onion rings, or seasonal veggies
$12
-
Grilled Cheese
Choice of fries, onion rings, or seasonal veggies
$7
-
Cheese Burger
Choice of fries, onion rings, or seasonal veggies
$8
-
Grilled Chicken Sandwich
Choice of fries, onion rings, or seasonal veggies
$12
-
Kid’s Pomodoro Pasta
Served with shredded parmesan
$8
-
Steak with French Fries
$17
Raw Bar
-
Oysters
Ask your server for today’s selections
½ dz $15
1 dz $30
-
Cocktail Shrimp
½ dozen $12
1 dozen $24
Appetizers
-
P.E.I. Mussels
White wine, garlic & grilled bread
$15
-
Bang Bang Shrimp
Crispy wonton, mixed greens, chili soy ginger, bang bang sauce
$17
-
Chesapeake Crab Dip
“Maryland style”, Old Bay, chives, breadcrumbs, grilled rustic bread
$18
Add celery for $2
-
Chicken Wings
Served naked, house buffalo, BBQ, or maple-sriracha
$16
Oven roasted by request
gluten free
-
Goat Cheese Fritters
Chili-apricot jam, chives, shredded parmesan
$13
vegetarian
-
Point Judith Calamari
Cherry peppers, shishito peppers, and lemon served with lemon garlic aioli & pomodoro sauce
$16
-
Steak Kabobs
Kabobs of Hanger Steak, Red Bell Pepper, Red Onion, Yellow Squash, & Zucchini, with Coconut Curry & Saffron Raisin Pulao
$17
gluten
Soups
-
Clam Chowder
Oyster crackers, bacon
Cup $6
Bowl $10
-
Chesapeake Bay Crab Bisque
Blue lump crab meat
Cup $6
Bowl $10
gluten free
Sandwiches
A gluten-free bun is available upon request for a $2 upcharge. Choice of fries, onion rings, or salad, or substitute a cup of soup for $2-
Dry Aged Beef Burger
Cheddar cheese, caramelized onions, B&B pickles
$18
-
Mushroom & Rolled Oat “Burger”
Red’s house-made veggie burger, dijon mustard aioli, swiss, caramelized onions
$17
vegetarian
-
Red’s Fried Chicken Sandwich
Cheddar cheese, chipotle ranch, bacon, green leaf lettuce, and tomato
$17
-
Red’s Turkey Sandwich
Brioche, green leaf lettuce, tomatoes, bacon, Swiss, house made tart cherry mayo
$15
-
Chef’s Catch Sandwich
Our daily fresh seafood sandwich offering
Market Price
Sides
-
Hand-Cut Fries
$7
-
Onion Rings with Chipotle Ranch
$7
-
Seasonal Vegetables
$9
-
Side of Bread with Butter
$3
-
Green Salad
Cucumber, cherry tomato, pickled red onion
$7
-
Home Fries
$5
-
Fruit Cup
$5
-
Maple Sausage or Chicken Sausage
$5
-
Two Biscuits
$6
-
Two Biscuits & Sausage Gravy
$8
-
Two Eggs Any Style
$7
-
Applewood Smoked Bacon
$6
-
Sausage Gravy
$2
-
Two English Muffins
$6
-
Hollandaise
$2
-
Potato Pave
$7
-
Fried Brussel Sprouts w/ Ponzu Sauce
$7
Salads
-
Sweet Potato Salad
Red leaf lettuce, quinoa, goat cheese, crispy sweet potato, pickled apple, apple vinaigrette
$15
gluten free
-
Fall Cobb Salad
Chopped Romaine Lettuce, Pickled Egg, Green Beans, Roasted Cinnamon Delicata Squash, Orange Bacon Jam, Avocado, Gorgonzola Cheese Dressing *can be vegan upon request
$17
gluten free, vegetarian
-
Persimmon Salad
Artisan Head Lettuce, Persimmons, Gouda Cheese, Roasted Fennel, Crispy Serrano Ham, Maple Curry Vinaigrette *can be vegan upon request
$15
gluten free, vegetarian
-
Beet & Pumpkin Salad
Baby Arugula, Candied Walnuts, Goat Cheese Mousse, Brioche Crostini, Carrot Ginger Vinaigrette *can be vegan upon request
$17
vegetarian
Protein Add
-
Chicken
$8
-
Scallops
$18
-
Steak
$14
-
Fish
Market Price
-
Shrimp
$12
Brunch
-
Breakfast Poutine
Hand-cut fries, two fried eggs, crispy bacon, hollandaise, chives
$16
Add a side of sausage gravy for $2
-
Pumpkin Jam French Toast
Brioche Loaf, Vanilla Anglaise, Whipped Cream
$14
-
Pancakes
Scratch-made lemon ricotta pancakes served with lemon mascarpone and maple syrup, choose 1 flavor
$12
Blueberry: blueberries, and powdered sugar
Chocolate chip: chocolate chips, and powdered sugar
Pumpkin Jam & Vanilla Anglaise
-
Chicken & Waffles
Scratch-made lemon ricotta waffles & buttermilk fried chicken, choice of maple sriracha or sausage gravy
$15
-
Two Eggs Breakfast
Two eggs any style, home fries, country toast, choice of maple sausage or applewood smoked bacon
$16
-
Salmon Benedict*
Two poached eggs, smoked salmon lox, arugula, home fries, toasted english muffin, hollandaise
$21
-
Tomato & Spinach Benedict
Two poached eggs, sauteed spinach, grilled tomatoes, home fries, toasted English muffin, hollandaise
$16
-
Red’s “Biscuits & Gravy” Benedict
Two poached eggs, applewood smoked bacon, sausage gravy, two buttermilk biscuits, and home fries
$19
-
Marinated Steak & Eggs*
Two Sunnyside Up Eggs, Quinoa Solterito, Smoked Cotija, House Aji Verde
$28
-
Serrano Ham & Goat Cheese Croissant
Two Eggs, Flaky Butter Croissant, Serrano Ham, Goat Cheese Mousse, Grilled Pineapple, Served with Home Fries
$18
-
Caribbean Sunrise
Two Sunnyside Up Eggs, Fried Cheese, Salami, Served with Creamy Mashed Plantains & Pickled Red Onion
$17
*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Raw Bar
-
Oysters
Ask your server for today’s selections
½ dz $15
1 dz $30
-
Cocktail Shrimp
½ dozen $12
1 dozen $24
Appetizers
-
P.E.I. Mussels
White wine, garlic & grilled bread
$15
-
Bang Bang Shrimp
Crispy wonton, mixed greens, chili soy ginger, bang bang sauce
$17
-
Chesapeake Crab Dip
“Maryland style”, Old Bay, chives, breadcrumbs, grilled rustic bread
$18
Add celery for $2
-
Chicken Wings
Served naked, house buffalo, BBQ, or maple-sriracha
$16
Oven roasted by request
gluten free
-
Goat Cheese Fritters
Chili-apricot jam, chives, shredded parmesan
$13
vegetarian
-
Point Judith Calamari
Cherry peppers, shishito peppers, and lemon served with lemon garlic aioli & pomodoro sauce
$16
-
Steak Kabobs
Kabobs of Hanger Steak, Red Bell Pepper, Red Onion, Yellow Squash, & Zucchini, with Coconut Curry & Saffron Raisin Pulao
$17
gluten
Sandwiches
A gluten-free bun is available upon request for a $2 upcharge. Choice of fries, onion rings, or salad, or substitute a cup of soup for $2-
Dry Aged Beef Burger
Cheddar cheese, caramelized onions, B&B pickles
$18
-
Mushroom & Rolled Oat “Burger”
Red’s house-made veggie burger, dijon mustard aioli, swiss, caramelized onions
$17
vegetarian
-
Red’s Fried Chicken Sandwich
Cheddar cheese, chipotle ranch, bacon, green leaf lettuce, and tomato
$17
-
Red’s Turkey Sandwich
Brioche, green leaf lettuce, tomatoes, bacon, Swiss, house made tart cherry mayo
$15
-
Chef’s Catch Sandwich
Our daily fresh seafood sandwich offering
Market Price
*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Soups
-
Clam Chowder
Oyster crackers, bacon
Cup $6
Bowl $10
-
Chesapeake Bay Crab Bisque
Blue lump crab meat
Cup $6
Bowl $10
gluten free
Salads
-
Sweet Potato Salad
Red leaf lettuce, quinoa, goat cheese, crispy sweet potato, pickled apple, apple vinaigrette
$15
gluten free
-
Beet & Pumpkin Salad
Baby Arugula, Candied Walnuts, Goat Cheese Mousse, Brioche Crostini, Carrot Ginger Vinaigrette *can be vegan upon request
$17
vegetarian
-
Persimmon Salad
Artisan Head Lettuce, Persimmons, Gouda Cheese, Roasted Fennel, Crispy Serrano Ham, Maple Curry Vinaigrette *can be vegan upon request
$15
gluten free, vegetarian
-
Fall Cobb Salad
Chopped Romaine Lettuce, Pickled Egg, Green Beans, Roasted Cinnamon Delicata Squash, Orange Bacon Jam, Avocado, Gorgonzola Cheese Dressing *can be vegan upon request
$17
gluten free, vegetarian
Protein Add
-
Chicken
$8
-
Steak
$14
-
Shrimp
$12
-
Scallops
$18
-
Fish
Market Price
Sides
-
Hand-Cut Fries
$7
-
Sautéed Spinach
$7
-
Seasonal Vegetables
$9
-
Green Salad
Cucumber, Cherry Tomato, Pickled Red Onion
$7
-
Onion Rings with Chipotle Ranch
$7
-
Red’s Mac & Cheese
$12
-
Side of Bread with Butter
$3
-
Potato Pave
$7
-
Fried Brussel Sprouts w/ Ponzu Sauce
$7
Large Plates
-
Roseda Hanger Steak
Potato Pave, Fried Brussel Sprouts with Ponzu Sauce, Beet Au Jus
$35
gluten free
-
Pan Seared Scallop
Guajilllo Delicata Squash Puree, Black Lentils, Braised Cabbage
$30
gluten free
-
Cauliflower Schnitzel
Caramelized Onion Puree, Sauerkraut, Pattypan Squash, Spiced Brandied Cranberry Sauce *can be vegan upon request
$25
vegetarian
-
Shrimp & Saffron
Scratch Made Pappardelle Pasta, Creamy Saffron Sauce, Olives, Pattypan Squash, Parmesan Cheese
$27
-
Roasted Chicken Breast
White Mole, Red Bhutanese Rice, Pickled Pearl Onions
$26
gluten free
Raw Bar
-
Oysters
Ask your server for today’s selections
½ dz $15
1 dz $30
-
Cocktail Shrimp
½ dozen $12
1 dozen $24
Appetizers
-
P.E.I. Mussels
White wine, garlic & grilled bread
$15
-
Bang Bang Shrimp
Crispy wonton, mixed greens, chili soy ginger, bang bang sauce
$17
-
Chesapeake Crab Dip
“Maryland style”, Old Bay, chives, breadcrumbs, grilled rustic bread
$18
Add celery for $2
-
Chicken Wings
Served naked, house buffalo, BBQ, or maple-sriracha
$16
Oven roasted by request
gluten free
-
Goat Cheese Fritters
Chili-apricot jam, chives, shredded parmesan
$13
vegetarian
-
Point Judith Calamari
Cherry peppers, shishito peppers, and lemon served with lemon garlic aioli & pomodoro sauce
$16
-
Steak Kabobs
Kabobs of Hanger Steak, Red Bell Pepper, Red Onion, Yellow Squash, & Zucchini, with Coconut Curry & Saffron Raisin Pulao
$17
gluten
Sides
-
Hand-Cut Fries
$7
-
Sautéed Spinach
$7
-
Seasonal Vegetables
$9
-
Green Salad
Cucumber, cherry tomato, pickled red onion
$7
-
Onion Rings with Chipotle Ranch
$7
-
Red’s Mac & Cheese
$12
-
Side of Bread with Butter
$3
-
Potato Pave
$7
-
Fried Brussel Sprouts w/ Ponzu Sauce
$7
Sandwiches
A gluten-free bun is available upon request for a $2 upcharge. Choice of fries, onion rings, or salad, or substitute a cup of soup for $2-
Dry Aged Beef Burger
Cheddar cheese, caramelized onions, B&B pickles
$18
-
Mushroom & Rolled Oat “Burger”
Red’s house-made veggie burger, dijon mustard aioli, swiss, caramelized onions
$17
vegetarian
-
Red’s Fried Chicken Sandwich
Cheddar cheese, chipotle ranch, bacon, green leaf lettuce, and tomato
$17
Soups
-
Clam Chowder
Oyster crackers, bacon
Cup $6
Bowl $10
-
Chesapeake Bay Crab Bisque
Blue lump crab meat
Cup $6
Bowl $10
gluten free
Salads
-
Sweet Potato Salad
Red leaf lettuce, quinoa, goat cheese, crispy sweet potato, pickled apple, apple vinaigrette
$15
gluten free
-
Fall Cobb Salad
Chopped Romaine Lettuce, Pickled Egg, Green Beans, Roasted Cinnamon Delicata Squash, Orange Bacon Jam, Avocado, Gorgonzola Cheese Dressing *can be vegan upon request
$17
gluten free, vegetarian
-
Persimmon Salad
Artisan Head Lettuce, Persimmons, Gouda Cheese, Roasted Fennel, Crispy Serrano Ham, Maple Curry Vinaigrette *can be vegan upon request
$15
gluten free, vegetarian
-
Beet & Pumpkin Salad
Baby Arugula, Candied Walnuts, Goat Cheese Mousse, Brioche Crostini, Carrot Ginger Vinaigrette *can be vegan upon request
$17
vegetarian
Protein Add
-
Chicken
$8
-
Steak
$14
-
Shrimp
$12
-
Scallops
$18
-
Fish
Market Price
Entrees
-
Chef’s Catch
Our daily fresh seafood offering
Market Price
-
Pan Seared Scallop
Guajilllo Delicata Squash Puree, Black Lentils, Braised Cabbage
$30
gluten free
-
Cauliflower Schnitzel
Caramelized Onion Puree, Sauerkraut, Pattypan Squash, Spiced Brandied Cranberry Sauce *can be vegan upon request
$25
vegetarian
-
Shrimp & Saffron
Scratch Made Pappardelle Pasta, Creamy Saffron Sauce, Olives, Pattypan Squash, Parmesan Cheese
$27
-
Braised Lamb Shank
Truffle Polenta, Mushroom Stew, Cipollini Onion
$32
gluten free
-
Roasted Chicken Breast
White Mole, Red Bhutanese Rice, Pickled Pearl Onions
$26
gluten free
-
Roseda Hanger Steak
Potato Pave, Fried Brussel Sprouts with Ponzu Sauce, Beet Au Jus
$35
gluten free
*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sweet Treats
-
Chocolate Peanut Butter Tart
Passionfruit Custard, Swiss Meringue
$9
-
Pumpkin Spice Tres Leches
Coconut Sable, Chocolate Pearls
$9
-
Milkshake
Choose 1 style
$8
Cookies & Cream: Vanilla ice cream, whipped cream, oreo cookie
Chocolate: Chocolate ice cream, whipped cream, rainbow sprinkles
Strawberry: Vanilla ice cream, strawberry compote, whipped cream, rainbow sprinkles
-
Red’s Brownie Sundae
Choice of one scoop of ice cream, brownie, caramel, chocolate sauce, whipped cream, & cherries
$9
-
Local Ice Cream
Ask your server for today’s selections. Flavors: creamy milk chocolate, classic vanilla, seasonal flavor
Single Scoop $4
Two Scoops $7
Add sundae toppings for an extra $2
Caramel
Chocolate Sauce
Whipped Cream
Cherries
-
Sorbet
Ask your server for today’s flavor (dairy-free option)
Single Scoop $4
Two Scoops $7
Wine List
Download PDFBubbles
Sparkling: A classic pairing with oysters or for an everyday celebration.-
Cricova Brut
Moldova
Glass $9
Bottle $32
-
Cote Mas Crémant De Limoux Brut
Languedoc, France
Glass $14
Bottle $52
-
Rotari Brut Rosé
Trento, Italy
Glass $13
Bottle $48
-
Chapuy Grand Cru Brut NV
Champagne, France Blanc de Blancs
Bottle $108
-
Beau Joie Champagne Brut
Champagne, France
Bottle $136
Red Wine
Pinot Noir-
Chasing Lions Pinot Noir
Northern California
Glass $14
Bottle $52
-
R. Stuart Love Pinot Noir
Willamette Valley, Oregon
Bottle $72
-
N x NW Red Blend
Columbia Valley, Washington
Glass $10
Bottle $36
-
Omen Red Blend Sierra Foothills
Sierra Foothills, California
Bottle $58
-
Alta Vista Estate Malbec
Mendoza, Argentina
Glass $10
Bottle $36
-
Broadside Merlot
Santa Margarita Ranch, California
Glass $14
Bottle $52
-
Skyfall Cabernet Sauvignon
Columbia Valley, Washington
Glass $10
Bottle $40
-
The Fableist 373 Cabernet Sauvignon
Paso Robles, California
Bottle $55
-
Pearmund Petit Verdot
Broad Run, Virginia
Glass $15
Bottle $56
-
Pearmund Cab Franc
Broad Run, Virginia
Bottle $56
-
Pearmund Black Ops Red Blend
Broad Run, Virginia
Bottle $56
Wine Mondays!
50% off All Wines by the bottle all day!White Wine
Chardonnay: A variety of styles from California. Pair with oysters, chicken, and vegetarian dishes.-
Yulupa Chardonnay
Kenwood, California
Glass $9
Bottle $32
-
Harken Chardonnay
Salinas Valley, California
Glass $10
Bottle $36
-
Montinore Estate Pinot Gris
Willamette Valley, Oregon
Glass $11
Bottle $45
-
Schloss Vollrads Riesling
Rheingau, Germany
Bottle $58
-
Les Petite Roucas Sauvignon Blanc
Languedoc, France
Glass $8
Bottle $28
-
Three Brooms Sauvignon Blanc
Blind River, Marlborough, New Zealand
Bottle $46
-
Nortico Alvarinho
Minho, Portugal
Glass $10
Bottle $36
-
Pascal Jolivet Sancerre
Loire, France
Bottle $87
-
Fossil Point Rosé
San Luis Obispo, California
Glass $11
Bottle $40
-
Renegade Rosé
Columbia Valley, Washington
Glass $13
Bottle $48
-
Willamette Valley Pinot Noir Rosé
Willamette Valley, Oregon
Bottle $48
-
Anna Codorníu Brut Rosé
Cava, Spain
Bottle $39
-
Pearmund Sunshine White Blend
Broad Run, Virginia
Bottle $56
-
Pearmund Petit Manseng
Broad Run, Virginia
Bottle $56
Dessert
Tawny Port-
Taylor Fladgate 10 year Tawny Port
Douro Valley, Portugal
Glass $14
Bottle $66
-
Boundary Breaks Ice Wine
Lodi, New York
Glass $23
Bottle $98