Menus
Raw Bar
-
Oysters
Ask your server for today’s selections
½ dz $15
1 dz $30
-
Cocktail Shrimp
½ dozen $12
1 dozen $24
-
Shellfish Tower
12 Oysters, 12 Cocktail Shrimp, 12 Middleneck Clams
$70
Appetizers
-
Duck Confit Egg Rolls
Vermicelli Noodles, Cabbage, Persimmon Sauce, Sweet Chili Sauce
$18
-
P.E.I. Mussels
White wine, garlic & grilled bread
$15
-
Bang Bang Shrimp
Crispy wonton, mixed greens, chili soy ginger, bang bang sauce
$17
-
Chesapeake Crab Dip
“Maryland style”, Old Bay, chives, breadcrumbs, grilled rustic bread
$18
Add celery for $2
-
Chicken Wings
Served Naked, House Buffalo, BBQ, Sweet Chili or Maple-Sriracha
$16
Oven roasted by request
gluten free
-
Goat Cheese Fritters
Chili-apricot jam, chives, shredded parmesan
$13
vegetarian
-
Point Judith Calamari
Cherry peppers, shishito peppers, lemon, served with lemon garlic aioli & pomodoro sauce
$16
-
Seafood Paella
Calasparra Rice, Middleneck Clams, Mussels, Chorizo
$18
gluten free
-
Steak Kabobs
Sweet Potato Cake, Roasted Shishito Peppers, Pickled Onion
$18
Sides
-
Hand-Cut Fries
$7
-
Sautéed Spinach
$7
-
Seasonal Vegetables
$9
-
Green Salad
Cucumber, cherry tomato, pickled red onion
$7
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Onion Rings with Chipotle Ranch
$7
-
Red’s Mac & Cheese
$12
-
Side of Bread with Butter
$3
-
Green Beans with Cranberry & Almond
$7
Sandwiches
A gluten-free bun is available upon request for a $2 upcharge. Choice of fries, onion rings, or salad, or substitute a cup of soup for $2-
Dry Aged Beef Burger
Cheddar cheese, caramelized onions, B&B pickles
$18
-
Mushroom & Rolled Oat “Burger”
Red’s house-made veggie burger, dijon mustard aioli, swiss, caramelized onions
$17
vegetarian
-
Red’s Fried Chicken Sandwich
Cheddar cheese, chipotle ranch, bacon, green leaf lettuce, and tomato
$17
-
Red’s Turkey Sandwich
Brioche, green leaf lettuce, tomatoes, bacon, Swiss, house made tart cherry mayo
$15
-
Reuben Sandwich
Marble Rye Bread, House Made Corned Beef, Swiss Cheese, Sauerkraut, Russian Sauce
$17
-
New England Shrimp Roll
Toasted New England Potato Roll, Shrimp Salad Dressed with Mayonnaise, Celery, Scallions, & Lemon Juice
$24
Soups
-
Clam Chowder
Oyster crackers, bacon
Cup $6
Bowl $10
-
Chesapeake Bay Crab Bisque
Blue lump crab meat
Cup $6
Bowl $10
gluten free
-
German Goulash Soup Bowl
Beef Sirloin, Gnocchi, Sour Cream
$10
Salads
-
Red’s Cobb Salad
Chopped romaine lettuce, egg, pickled onions, smoked bacon, avocado, and tomatoes served with blue cheese dressing on the side
$17
gluten free
-
Baby Wedge Salad
Smoked bacon, green onion, fried shallots, melted heirloom tomatoes, and blue cheese dressing
$16
-
Fig & Persimmon Burrata Salad
Truffled Burrata Cheese, Lollo Rosa Lettuce, Figs, Pickled Persimmon, Cranberry, Candied Chestnut, Pear Vinaigrette
$18
gluten free
-
Sweet Potato Salad
Red leaf lettuce, quinoa, goat cheese, crispy sweet potato, pickled apple, apple vinaigrette
$15
gluten free
Protein Add
-
Chicken
$8
-
Steak
$14
-
Shrimp
$12
-
Fish
Market Price
-
Scallops
$22
Entrees
-
Lobster Ravioli
House Made Ravioli, Fennel Goat Cheese Fonduta, Braised Mushroom, Cipollini Onion, Parmesan Cheese
$33
-
Cauliflower Steak
Braised Lentils, Delicata Squash Jam, Pomegranate Brasied Cippolini Onion, Candied Walnuts
$24
gluten free, vegan
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Duck Bolognese
House Made Pappardelle Pasta, Roasted Delicata Squash, Breadcrumbs, Parmesan Cheese
$30
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Chicken Schnitzel
Watercress Spaetzle, Sweet Potato Puree, Sauerkraut, Pickled Mustard Seed, Chicken Au Jus
$25
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Pan Seared Scallops
Roasted Cauliflower Puree, Chantrelle Mushroom, Patty Pan Squash, Pomegranate Reduction
$33
gluten free
-
Chef's Cut
Chef's Choice Cut, Potato Casserole, Blistered Green Beans, Cranberry Au Jus
gluten free
*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Raw Bar
-
Oysters
Ask your server for today’s selections
½ dz $15
1 dz $30
-
Cocktail Shrimp
½ dozen $12
1 dozen $24
-
Shellfish Tower
12 Oysters, 12 Cocktail Shrimp, 12 Middleneck Clams
$70
Appetizers
-
Duck Confit Egg Rolls
Vermicelli Noodles, Cabbage, Persimmon Sauce, Sweet Chili Sauce
$18
-
P.E.I. Mussels
White wine, garlic & grilled bread
$15
-
Bang Bang Shrimp
Crispy wonton, mixed greens, chili soy ginger, bang bang sauce
$17
-
Chesapeake Crab Dip
“Maryland style”, Old Bay, chives, breadcrumbs, grilled rustic bread
$18
Add celery for $2
-
Chicken Wings
Served Naked, House Buffalo, BBQ, Sweet Chili or Maple-Sriracha
$16
Oven roasted by request
gluten free
-
Goat Cheese Fritters
Chili-apricot jam, chives, shredded parmesan
$13
vegetarian
-
Point Judith Calamari
Cherry peppers, shishito peppers, lemon, served with lemon garlic aioli & pomodoro sauce
$16
-
Seafood Paella
Calasparra Rice, Middleneck Clams, Mussels, Chorizo
$18
gluten free
-
Steak Kabobs
Sweet Potato Cake, Roasted Shishito Peppers, Pickled Onion
$18
Sides
-
Hand-Cut Fries
$7
-
Sautéed Spinach
$7
-
Seasonal Vegetables
$9
-
Green Beans with Cranberry & Almond
$7
-
Green Salad
Cucumber, cherry tomato, pickled red onion
$7
-
Onion Rings with Chipotle Ranch
$7
-
Red’s Mac & Cheese
$12
-
Side of Bread with Butter
$3
Sandwiches
A gluten-free bun is available upon request for a $2 upcharge. Choice of fries, onion rings, or salad, or substitute a cup of soup for $2-
Dry Aged Beef Burger
Cheddar cheese, caramelized onions, B&B pickles
$18
-
Mushroom & Rolled Oat “Burger”
Red’s house-made veggie burger, dijon mustard aioli, swiss, caramelized onions
$17
vegetarian
-
Red’s Fried Chicken Sandwich
Cheddar cheese, chipotle ranch, bacon, green leaf lettuce, and tomato
$17
-
New England Shrimp Roll
Toasted New England Potato Roll, Shrimp Salad Dressed with Mayonnaise, Celery, Scallions, & Lemon Juice
$24
Soups
-
Clam Chowder
Oyster crackers, bacon
Cup $6
Bowl $10
-
Chesapeake Bay Crab Bisque
Blue lump crab meat
Cup $6
Bowl $10
gluten free
-
German Goulash Soup Bowl
Beef Sirloin, Gnocchi, Sour Cream
$10
Salads
-
Red’s Cobb Salad
Chopped romaine lettuce, egg, pickled onions, smoked bacon, avocado, and tomatoes served with blue cheese dressing on the side
$17
gluten free
-
Baby Wedge Salad
Smoked bacon, green onion, fried shallots, melted heirloom tomatoes, and blue cheese dressing
$16
-
Fig & Persimmon Burrata Salad
Truffled Burrata Cheese, Lollo Rosa Lettuce, Figs, Pickled Persimmon, Cranberry, Candied Chestnut, Pear Vinaigrette
$18
gluten free
-
Sweet Potato Salad
Red leaf lettuce, quinoa, goat cheese, crispy sweet potato, pickled apple, apple vinaigrette
$15
gluten free
Protein Add
-
Chicken
$8
-
Steak
$14
-
Shrimp
$12
-
Fish
Market Price
-
Scallops
$22
Entrees
-
Chef’s Catch
Our daily fresh seafood offering
Market Price
-
Lobster Ravioli
House Made Ravioli, Fennel Goat Cheese Fonduta, Braised Mushroom, Cipollini Onion, Parmesan Cheese
$33
-
Cauliflower Steak
Braised Lentils, Delicata Squash Jam, Pomegranate Brasied Cippolini Onion, Candied Walnuts
$24
gluten free, vegan
-
Duck Bolognese
House Made Pappardelle Pasta, Roasted Delicata Squash, Breadcrumbs, Parmesan Cheese
$30
-
Chicken Schnitzel
Watercress Spaetzle, Sweet Potato Puree, Sauerkraut, Pickled Mustard Seed, Chicken Au Jus
$25
-
Pan Seared Scallops
Roasted Cauliflower Puree, Chantrelle Mushroom, Patty Pan Squash, Pomegranate Reduction
$33
gluten free
-
Chef's Cut
Chef's Choice Cut, Potato Casserole, Blistered Green Beans, Cranberry Au Jus
gluten free
*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Red's Signature Cocktails
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Black Old Fashioned
Jim Beam Rye, Black Walnut Bitters, Vanilla Brandied Cherry, Smoked Orange
$14
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Espresso Martini
Espresso Vodka, Kahlua, Baileys, Cream, Cinnamon
$13
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Classic Margarita
Hornito's Plata, Triple Sec, Lime, Blue Agave
$13
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House Bloody Mary
$10
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House Mimosa
Classic, Pomegranate, Mango, Hibiscus
$9
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Dead Man Walking
Mezcal, Honey Mango Limeade, Habanero, Smoked Paprika Salt Rim
$14
Wines By The Glass
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Cricova Brut Sparkling
Moldova
$9
-
French Blue Cremant, Sparkling
Bordeaux, France
$14
-
Rotari Sparkling Rose
Trento, Italy
$13
-
Yulupa Chardonnay
California
$9
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Harken Chardonnay
Salinas Valley, California
$10
-
Les Petite Roucas Sauvignon Blanc
Languedoc, France
$8
-
Foris Pinot Gris
Rogue Valley, Oregon
$13
-
Nortico Alvarinho
Minho, Portugal
$10
-
Vera Vinho Verde Rose
Basto, Portugal
$11
-
Fossil Point Grenache Rose
San Luis Obispo, CA
$12
-
Chasing Lions Pinot Noir
Northern California
$14
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Metier Red Blend
Columbia Valley, Washington
$12
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Skyfall Cabernet Sauvignon
Columbia Valley, Washington
$10
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Chateau Famaey Prestige Cahors Malbec
Southwest France
$13
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Pearmund Petit Verdot
Broad Run, Virginia
$15
Seasonal Cocktails
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Red's Sangria
NxNW Red Blend, Cointreau, Orange Juice, Pineapple
$12
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Lake Punch
Vodka, White Rum, Blend of Juices, Sprite
$10
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Blackberry Peppercorn Martinez
Lunazul Reposado, Blackberry Shrub, Peppercorn, Boissiere Sweet Vermouth, Orange Bitters
$12
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Maple & Mischief
Ocean Vodka, Apple Brandy, Lemon Juice, Maple Syrup, Dehydrated Apple Slice
$13
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Rye Apple
Sazerac Rye 6yr, Apple Cider Reduction, Apple Blossom Bitters, Amarena Cherry, Orange Peel
$14
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Sacred Sage
Citadelle Gin, Cranberry, Pomegranate, Lemon, Sage Simple, Angostura Bitters
$12
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Godfather
Old Forester Bourbon, Disaronno Amaretto
$14
Mocktails
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Mango Limeade
Mango Juice, Lime Juice, Simple Syrup, Soda Water
$8
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Maple Orange Pomegranate Fizz
Orange Juice, Pomegranate Juice, Grade A 100% Maple Syrup, Soda Water
$7
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Cranberry Pineapple Mule
Cranberry, Pineapple, Lime, Honey Simple, Ginger Beer
$8
Local Beer Menu
Please See Server for Today's Local Beer Offerings Both Draft & Cans Available DailySweet Treats
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Milkshake
Choose 1 style
$8
Cookies & Cream: Vanilla ice cream, whipped cream, oreo cookie
Chocolate: Chocolate ice cream, whipped cream, rainbow sprinkles
Strawberry: Vanilla ice cream, strawberry compote, whipped cream, rainbow sprinkles
-
Red’s Brownie Sundae
Choice of one scoop of ice cream, brownie, caramel, chocolate sauce, whipped cream, & cherries
$9
-
Local Ice Cream
Ask your server for today’s selections. Flavors: creamy milk chocolate, classic vanilla, seasonal flavor
Single Scoop $4
Two Scoops $7
Add sundae toppings for an extra $2
Caramel
Chocolate Sauce
Whipped Cream
Cherries
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Sorbet
Ask your server for today’s flavor (dairy-free option)
Single Scoop $4
Two Scoops $7
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Key Lime Pie
Toasted Italian Meringue, Candied Lime
$9
-
Almond Profiterole
Almond Pastry Cream, Cherry Ganache
$9
Wine List
Download PDFBubbles
Sparkling: A classic pairing with oysters or for an everyday celebration.-
Cricova Brut
Moldova
Glass $9
Bottle $32
-
Rotari Brut Rosé
Trento, Italy
Glass $13
Bottle $48
-
Chapuy Grand Cru Brut NV
Champagne, France Blanc de Blancs
Bottle $108
Red Wine
Pinot Noir-
Chasing Lions Pinot Noir
Northern California
Glass $14
Bottle $52
-
R. Stuart Love Pinot Noir
Willamette Valley, Oregon
Bottle $72
-
Metier Red Blend
Columbia Valley, Washington
Glass $12
Bottle $44
-
Omen Red Blend Sierra Foothills
Sierra Foothills, California
Bottle $58
-
Broadside Merlot
Santa Margarita Ranch, California
Glass $14
Bottle $52
-
Skyfall Cabernet Sauvignon
Columbia Valley, Washington
Glass $10
Bottle $40
-
The Fableist 373 Cabernet Sauvignon
Paso Robles, California
Bottle $55
-
Pearmund Petit Verdot
Broad Run, Virginia
Glass $15
Bottle $56
Wine Mondays!
50% off All Wines by the bottle all day!White Wine
Chardonnay: A variety of styles from California. Pair with oysters, chicken, and vegetarian dishes.-
Yulupa Chardonnay
Kenwood, California
Glass $9
Bottle $32
-
Harken Chardonnay
Salinas Valley, California
Glass $10
Bottle $36
-
Montinore Estate Pinot Gris
Willamette Valley, Oregon
Glass $13
Bottle $48
-
Les Petite Roucas Sauvignon Blanc
Languedoc, France
Glass $8
Bottle $28
-
Three Brooms Sauvignon Blanc
Blind River, Marlborough, New Zealand
Bottle $46
-
Nortico Alvarinho
Minho, Portugal
Glass $10
Bottle $36
-
Fossil Point Rosé
San Luis Obispo, California
Glass $11
Bottle $40
-
Anna Codorníu Brut Rosé
Cava, Spain
Bottle $39
-
Vera Vinho Verde Rosado
Basto, Portugal
$40
-
Vint Hill Rose
Warrenton, Virginia
$56
-
Vint Hill Viognier
Warrenton, Virginia
$56
Dessert
Tawny Port-
Taylor Fladgate 10 year Tawny Port
Douro Valley, Portugal
Glass $14
Bottle $66
-
Boundary Breaks Ice Wine
Lodi, New York
Glass $23
Bottle $98
Kid's Stuff
-
Kid’s Mac & Cheese
$10
-
Chicken Tenders
Choice of fries, onion rings, or baby carrots
$12
-
Grilled Cheese
Choice of fries, onion rings, or baby carrots
$7
-
Cheese Burger
Choice of fries, onion rings, or baby carrots
$8
-
Grilled Chicken Sandwich
Choice of fries, onion rings, or baby carrots
$12
-
Kid’s Pomodoro Pasta
Served with shredded parmesan
$8
-
Steak with French Fries
$17
Raw Bar
-
Oysters
Ask your server for today’s selections
½ dz $15
1 dz $30
-
Cocktail Shrimp
½ dozen $12
1 dozen $24
-
Shellfish Tower
12 Oysters, 12 Cocktail Shrimp, 12 Middleneck Clams
$70
Appetizers
-
P.E.I. Mussels
White wine, garlic & grilled bread
$15
-
Duck Confit Egg Rolls
Vermicelli Noodles, Cabbage, Persimmon Sauce, Sweet Chili Sauce
$18
-
Bang Bang Shrimp
Crispy wonton, mixed greens, chili soy ginger, bang bang sauce
$17
-
Chesapeake Crab Dip
“Maryland style”, Old Bay, chives, breadcrumbs, grilled rustic bread
$18
Add celery for $2
-
Chicken Wings
Served Naked, House Buffalo, BBQ, Sweet Chili or Maple-Sriracha
$16
Oven roasted by request
gluten free
-
Goat Cheese Fritters
Chili-apricot jam, chives, shredded parmesan
$13
vegetarian
-
Point Judith Calamari
Cherry peppers, shishito peppers, lemon, served with lemon garlic aioli & pomodoro sauce
$16
-
Seafood Paella
Calasparra Rice, Middleneck Clams, Mussels, Chorizo
$18
gluten free
Soups
-
Clam Chowder
Oyster crackers, bacon
Cup $6
Bowl $10
-
Chesapeake Bay Crab Bisque
Blue lump crab meat
Cup $6
Bowl $10
gluten free
-
German Goulash Soup Bowl
Beef Sirloin, Gnocchi, Sour Cream
$10
Sandwiches
A gluten-free bun is available upon request for a $2 upcharge. Choice of fries, onion rings, or salad, or substitute a cup of soup for $2-
Dry Aged Beef Burger
Cheddar cheese, caramelized onions, B&B pickles
$18
-
Mushroom & Rolled Oat “Burger”
Red’s house-made veggie burger, dijon mustard aioli, swiss, caramelized onions
$17
vegetarian
-
Red’s Fried Chicken Sandwich
Cheddar cheese, chipotle ranch, bacon, green leaf lettuce, and tomato
$17
-
Red’s Turkey Sandwich
Brioche, green leaf lettuce, tomatoes, bacon, Swiss, house made tart cherry mayo
$15
-
Reuben Sandwich
Marble Rye Bread, House Made Corned Beef, Swiss Cheese, Sauerkraut, Russian Sauce
$17
-
New England Shrimp Roll
Toasted New England Potato Roll, Shrimp Salad Dressed with Mayonnaise, Celery, Scallions, & Lemon Juice
$24
Sides
-
Hand-Cut Fries
$7
-
Onion Rings with Chipotle Ranch
$7
-
Seasonal Vegetables
$9
-
Side of Bread with Butter
$3
-
Green Salad
Cucumber, cherry tomato, pickled red onion
$7
-
Home Fries
$5
-
Fruit Cup
$5
-
Maple Sausage
$5
-
Two Biscuits
$6
-
Two Biscuits & Sausage Gravy
$8
-
Two Eggs Any Style
$7
-
Applewood Smoked Bacon
$6
-
Sausage Gravy
$2
-
Two English Muffins
$6
-
Hollandaise
$2
-
Cheddar Grits
$7
-
Turkey Sausage
$7
Salads
-
Red’s Cobb Salad
Chopped romaine lettuce, egg, pickled onions, smoked bacon, avocado, and tomatoes served with blue cheese dressing on the side
$17
gluten free
-
Baby Wedge Salad
Smoked bacon, green onion, fried shallots, melted heirloom tomatoes, and blue cheese dressing
$16
-
Fig & Persimmon Burrata Salad
Truffled Burrata Cheese, Lollo Rosa Lettuce, Figs, Pickled Persimmon, Cranberry, Candied Chestnut, Pear Vinaigrette
$18
gluten free
-
Sweet Potato Salad
Red leaf lettuce, quinoa, goat cheese, crispy sweet potato, pickled apple, apple vinaigrette
$15
gluten free
Protein Add
-
Chicken
$8
-
Steak
$14
-
Shrimp
$12
-
Scallops
$22
-
Fish
Market Price
Brunch
-
Breakfast Poutine
Hand-cut fries, two fried eggs, crispy bacon, hollandaise, chives
$16
Add a side of sausage gravy for $2
-
Shrimp & Grits
Chimichurri Marinated Shrimp, Cheddar Grits, Sausage Gravy, Roasted Red Peppers & Onions
$17
-
Breakfast Crespelle
Italian Crepe, 2 Eggs, Ricotta, Spinach, Parmesan Bechamel, Pomodoro
$16
-
Pancakes
Scratch-made lemon ricotta pancakes served with lemon mascarpone and maple syrup, choose 1 flavor
$12
Blueberry: blueberries, and powdered sugar
Peach- Strawberry Coulis
Chocolate chip: chocolate chips, and powdered sugar
-
Chicken & Waffles
Scratch-made lemon ricotta waffles & buttermilk fried chicken, choice of maple sriracha or sausage gravy
$18
-
Two Eggs Breakfast
Two eggs any style, home fries, country toast, choice of maple sausage, turkey sausage, or applewood smoked bacon
$16
-
Open-Faced Croque Madame
Hickory Smoked Ham, Gruyere Cheese, Bechamel, Toasted Sourdough, Topped with 2 Sunny Side Eggs, Served with Home Fries
$18
-
Salmon Benedict*
Two poached eggs, smoked salmon lox, arugula, home fries, toasted english muffin, hollandaise
$21
-
Tomato & Spinach Benedict
Two poached eggs, sauteed spinach, grilled tomatoes, home fries, toasted English muffin, hollandaise
$16
-
Red’s “Biscuits & Gravy” Benedict
Two poached eggs, applewood smoked bacon, sausage gravy, two buttermilk biscuits, and home fries
$18
-
Marinated Steak & Eggs*
Two Sunnyside Up Eggs, Rosemary Confit Pee Wee Potatoes, Caramelized Onion
$28
*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Kid’s Brunch Menu
-
Kid Scramble with Bacon or Sausage
$8
-
Kid Belgian Waffle or Pancake with Bacon or Sausage
$10
-
Kid’s Mac & Cheese
$12
-
Chicken Tenders
$12
-
Grilled Cheese
$7
-
Cheese Burger
$10